Set on an extraordinary 10-acre parcel with a pear-tree-lined driveway, this magnificent executive estate blends refined luxury with sustainable living. The private grounds feature a cultivated organic fruit orchard, curated gardens, and a gazebo draped in mature hardy kiwi vines. Inside, the home offers five spacious bedrooms, four full baths, and two half baths. The heart of the home is the reimagined gourmet chef’s kitchen (2015) designed for both serious culinary use and effortless entertaining. Equipped with nine foot center island and huge pantry, it is outfitted with top-tier appliances including a Sub-Zero refrigerator, Ilve Majestic range, three ovens, high power convection cooktop, and custom cabinetry. The primary suite serves as a private sanctuary, designed with a spa-level experience in mind. Featuring expansive walk-in closets, radiant heat flooring, and an oversized multi-head shower, it provides a sense of scale and elegance. A separate guest suite and three additional bedrooms provide ample accommodations. For efficiency, the home includes a five-zone natural gas HVAC system and two recently installed Biasi boilers. The backyard oasis is designed for a farm-to-table lifestyle, featuring a gunite pool with a cabana, an irrigated perennial garden, an arboretum, and an insulated chicken coop. Recreational highlights include an extensive playground, a playhouse with a loft, and an invisible 3-acre pet fence. Additionally, the basement offers generous storage and comprehensive waterproofing completed in 2026. All this plus an extensive woodshop. This exceptional property offers a rare combination of luxury and serenity in an idyllic setting.